Aromas of ripe pineapple, passionfruit and caramel toffee. Layers of stone fruit. Subtle notes of toast complete a long, creamy finish.
Aged 12 mos in new French Oak Barrels
Dark cherry, mission fig, wet forest floor. Refined palate with dusty cherry notes. Silky tannins give a medium-rich mouthfeel, long finish.
Aged 22 mos in new, French Oak Barrels
The Oosterhouse brothers have a passion for fine, hand-crafted workmanship. Together, with winemaker Cornel Olivier, they've created wines that people want to talk about, and Oosterhouse Vineyards Estate Wines are no different.
Even more work went into the crafting of these wines. By meticulously selecting grapes, nurtured in vineyards that optimized terroir, sun exposure and coastal environment, then aged for 18 or 22 months, respectively, in new, French Oak barrels, the team created something new and exceptional--Oosterhouse Vineyards wine.
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